Beef Wellington with mashed potato, glazed vegetables, and sauce, served on a white plate with red wine.

Gordon’s 5-Course Tasting Menu

Why choose one signature when you can have five? This tasting menu takes you through the very best of Hell’s Kitchen, course by course, with bold flavors and flawless execution on every plate. Get comfortable, the show’s just getting started.

People raise glasses of red wine in a restaurant, with various dishes and puddings on the table.

THE KITCHEN, UNLEASHED

Welcome to a kitchen that doesn’t know how to hold back – five courses in and you’ll understand exactly why we have a reputation to defend. Expect plate after plate of what we do best, with Chef Ramsay signatures and a few seasonal surprises thrown in along the way. 

Pair it with wine if the occasion calls for it… and it almost always does. 

Explore the Menu
Group of people dressed up, laughing and toasting drinks at a lively bar or party.

OTHER EXPERIENCES

Want to get hands-on instead of just watching? Take on mastering the Beef Wellington, or shake things up behind the bar with our mixologists.